Carrot: benefits and properties
Share this…WhatsappFacebookFacebook SavePinterestFlattrTwitterLinkedinRedditStumbleuponVkXingEmailComposizione e contenuti Le carote sono alimenti poco calorici e quasi senza grassi, very rich of useful substances to the body and in particular of: Fibre Alfacarotene Betacarotene (precursor of vitamin A) Minerals such as potassium, iron, football, phosphorus, sodium, copper, and magnesium Vitamins such as C, D, And, B2 e B6 Glucidi […]
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